Welcome to Department of Food Technology, Department of Food Technology was established in 2006. The Department seeks to combine excellence in education with service to the industry. Our vision is to be recognized as innovative and leading Food Technology Department. Our goal is to provide students with a balance of intellectual and practical experiences that enable them to serve a variety of societal needs. In our department students are nurtured to become best Food Technologists professionals as Managers, Technocrates or Team leaders in Industry or become Entrepreneurs in their own innovative way.Many students from our department have already made indelible mark nationally and internationally in the field of Food Technology and made us proud and shall continue to do so. We are having hard-working students, a young and dynamic faculty, whose expertise spans the range of disciplines in Food Technology stream and a very healthy work-culture, are the basic elements that comprise the Department of Food Technology, the hub of the institute’s academia. We hold firm belief in our ability to succeed, and we nurture an attitude of self-reliance, confidence, commitment and responsibility to the people that we are to serve.